Homegrown Rye

 THE LEGACY OF FARM TO BOTTLE

We made this one just like they used to - on a small copper pot still in the back of an old slaughterhouse in Detroit’s Eastern Market. The finest cuts of Eaton County rye produced a spicy, buttery whiskey that could only come from a place where butchers were bootleggers and farmers are family. From grain to glass, this whiskey celebrates the legacy of the farmers that make our spirits possible.

ORIGINS
Organic Rye from Washtenaw County, MI

MASH BILL
97% rye with 3% specialty malted barley

TASTE
Spicy, buttery body with hints of caramel and coffee on the nose.

47% ALC/VOL 94 Proof

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